cs Current information CAFIA dmx:GetUrlBase() traces2rss.xsl http://www.szpi.gov.cz/en/docDetail.aspx?docid=1037110&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1037110&docType=ART&nid=11452 This document contains control plan for pesticide residues in the Czech Republic for period 2012 - 2014. 2012-04-12T10:12:00+02:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1036096&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1036096&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 2011. 2012-02-27T13:52:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1029562&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1029562&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 2010. 2011-03-23T12:04:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1019569&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1019569&docType=ART&nid=11452 The report contains the results of national and Community monitoring control programme on pesticide residues in foodstuffs in the format as requested by the European Commission. 2009-11-30T13:15:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004190&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004190&docType=ART&nid=11452 The Health and Consumer Protection Directorate-General of the European Commission manages the Rapid Alert System for food and Feed (RASFF). This report describes the activity of the RASFF in 2006. Neither the European Commission nor any person acting on its behalf is responsible for any use that might be made of the following information. 2008-08-19T12:11:00+02:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004192&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004192&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 2007. 2008-08-15T12:13:00+02:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004197&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004197&docType=ART&nid=11452 The Health and Consumer Protection Directorate-General of the European Commission manages the Rapid Alert System for food and Feed (RASFF). This report describes the activity of the RASFF in 2006. Neither the European Commission nor any person acting on its behalf is responsible for any use that might be made of the following information. 2007-07-13T12:17:00+02:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004206&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004206&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 2006. 2007-04-13T12:24:00+02:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004282&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004282&docType=ART&nid=11452 Concerning Directive 90/642/EEC, 86/362/EEC and Recommendation 2005/178/EC In 2005, totally 753 samples of fruits, vegetables, cereals and processed products and 50 baby food products of domestic and non-domestic origin were analysed in the national and co-ordinated monitoring program. National or EU harmonised MRLs were exceeded in 24 samples (3,2 %). Pesticide residues above the reporting limits were found in 37 % of the surveillance products. Regarding products of plant origin, domestic production made up 27,5 % of the samples, 57 % of the samples came from other EU countries and 15,5 % were from the third countries. Beans, carrots, cucumbers, mandarines, oranges, pears, potatoes, rice, spinach – totally 185 samples, were analysed in the of EU co-ordinated programme for the year 2005. 2006-08-09T13:00:00+02:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004211&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004211&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 2005. 2006-02-22T12:28:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004363&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004363&docType=ART&nid=11452 Concerning Directive 90/642/EEC, 86/362/EEC and Recommendation 2004/74/EU 2005-09-30T13:34:00+02:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004426&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004426&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 2004. A constant priority of inspection is the safety of food, i.e. their harmlessness to health and their quality with regard to disclosing adulteration. Similarly, adequate attention is paid to other binding provisions of the legislation, such as hygiene and labelling requirements, requirements for keeping records, storage and marketing requirements. 2005-02-17T14:25:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004509&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004509&docType=ART&nid=11452 Within the assigned competences the Czech Agriculture and Food Inspection Authority (CAFIA) inspects foodstuffs, raw materials for the production of foodstuffs, agricultural products, soap products, detergents, and tobacco products. The above competences apply to the production, storage, transport and sale (including import). 2004-03-10T15:34:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004555&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004555&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 2002. CAFIA focused on the observance of obligations arising from the legal regulations, paying special attention to food safety and adulterations (exposures of "adulteration"). A significant part of inspection activities is carried out as target control. Therefore, the results given in this report cannot be interpreted as global survey of food safety and quality in the Czech Republic. 2003-03-12T16:44:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004739&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004739&docType=ART&nid=11452 The Czech Agricultural and Food Inspectorate's Annual Report is an overview of activities undertaken in the year 2001. The figures indicated should not only be perceived as insufficiencies found, but, and above all, as evidence that the foodstuffs in the Czech market are under consistent control, as the Czech Agricultural and Food Inspectorate's primary objective is to protect the consumer 2002-02-01T14:36:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1005161&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1005161&docType=ART&nid=11452 The Czech Agricultural and Food Inspectorate's Final Report is an overview of activities undertaken in the year 2000. The figures indicated should not only be perceived as insufficiencies found, but, and above all, as evidence that the foodstuffs in the Czech market are under consistent control, as the Czech Agricultural and Food Inspectorate's primary objective is to protect the consumer. 2000-12-31T09:41:00+01:00 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004704&docType=ART&nid=11452 http://www.szpi.gov.cz/en/docDetail.aspx?docid=1004704&docType=ART&nid=11452 This report presents a summary of results of control obtained by CAFIA in 1999. CAFIA focused on the observance of obligations arising from the legal regulations, paying special attention to food safety and adulterations (exposures of "adulteration"). A significant part of inspection activities is carried out as target control. Therefore, the results given in this report cannot be interpreted as global survey of food safety and quality in the Czech Republic. The number of data specified in the text, diagrams and tables are limited due to the extent of this report that is not intended to provide such detailed results of analyses, but its task is to provide initial information only. CAFIA and its inspection activities are confronted every day with a system of surveillance valid in the EU as well as with the consumer interests. This is where CAFIA gathers numerous suggestions for its own activities. 2000-02-01T13:42:00+01:00